ThanksgivingOpen November 23 from 11am to 7pm. $75++ per person. To Begin Smoked turkey and tasso ham gumbo or Seared sea scallop, butternut squash, sage lemon emulsion or Roasted beets, oranges, chevre, hazelnuts, balsamic vinaigrette Entrée Seared duck breast, cayenne scented mashed sweet potatoes, cranberry orange gastrique or Redfish, crawfish etouffee, remoulade or Braised beef shortribs, cauliflower puree, gremolata Dessert Pumpkin and ginger crème brulee or Apple and pecan galette, caramel sauce Book Now
